|Andrew Bernardo Wine Journal rated this wine as 92/100 with the following review:|
Quaffed a bottle of this at a seafood restaurant over the weekend. Quite something.
Aromas of citrus, crushed pablano, grass and green fruit persist on the palate with a touch of starfruit and stony minerals on the finish. I'm 92 on this wine. (ottawawinejournal.com)