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I am a food & beverage management professional wi...Read more
I am a food & beverage management professional with resort, hotel, and restaurant management experience in 4 countries. I am also an educator at BC Wine School in Vancouver British Columbia, and a passionate lover of food & wine.
Chianti DOCG, consumed in Chianti with local food
Piat d'or (my parents "go to" when I was a kid)Read more
A tasting of "corked wines", so I "know"Read more
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Maconnais - Burgundy, France
Niagara, Ontario, Canada
Reviewed by: Andrew Bernardo Wine Journal
3 hours, 45 minutes ago
3 hours, 48 minutes ago
3 hours, 58 minutes ago
4 hours, 2 minutes ago
Reviewed by: Philippe Perreault, Sommelier
4 hours, 3 minutes ago
4 hours, 32 minutes ago
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