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I am a professional sommelier from Ais, the Itali...Read more
I am a professional sommelier from Ais, the Italian Sommellier Sssociation. I have been working in Canada since 2007. I am a blogger (www.lacucinanelmondo.com) and a beer specialist and I am attracted to ethnic food and its pairings with wine and beer.
Josko Gravner Ribolla Gialla
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Bordeaux, AOC Cotes de Bordeaux, France
Reviewed by: Kimberly Inksater - Sommelier
8 hours, 37 minutes ago
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9 hours, 37 minutes ago
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16 hours, 8 minutes ago
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