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I have 130+ bottles of good Bordeaux from 1998-20...Read more
I have 130+ bottles of good Bordeaux from 1998-2008 that we started to drink now. However, our everyday wines are Italians and Burgundy s which are generally food friendly regardless of what food comes to the table.
A nondescript red from my father's cellar.
Chateau Lafit 1912, 1913, 1914
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A.O.P., Nemea, Peloponnese, Greece
Qualitätswein, Mosel, Germany
Sta. Barbara, United States
Finger Lakes, United States
Reviewed by: Jessica DiFruscia Wine Director, MBA,
2 hours, 10 minutes ago
2 hours, 25 minutes ago
Reviewed by: Douglas McMillan
5 hours, 29 minutes ago
Reviewed by: Philippe Perreault, Sommelier
5 hours, 30 minutes ago
5 hours, 44 minutes ago
5 hours, 56 minutes ago
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