Turkey breast with cranberry sauceRoast turkey is the centerpiece of Canadian and American Thanksgiving and Christmas holiday tables. It’s associated with the Pilgrims who were introduced to it by Native North Americans.

Side dishes often include cranberry sauce, bread stuffing, giblet gravy, oyster stew, sweet potatoes and creamed corn.

Ingredients

 

Preparation

 

Please share your tips on preparing this recipe or another turkey recipe in the comments below. Return to the Joy to the World Holiday Wine Match.