Sponsored Post by Kim Crawford Wines
The ultimate wine pairing only takes a drizzle to dazzle. Use Kim Crawford Pinot Noir to put a flavorful flourish on seasonal salads.
Kim Crawford Pinot Noir
In a wide saucepan or skillet, combine Kim Crawford Pinot Noir with sugar (a good ratio is 3 cups wine to 1 cup sugar), bring to a boil, then reduce heat and simmer until syrupy and reduced to about a third of the volume.
Let cool, bottle, and refrigerate. You can also pour it back into the KC wine bottle it originally came in and add a pouring spout.
ABOUT KIM CRAWFORD
A brand built by forging its own path and celebrating the extraordinary, Kim Crawford has gained critical acclaim around the globe as the established leader of New Zealand Sauvignon Blanc.
Always embracing wine’s most expressive flavours, Kim Crawford combines a passion for winemaking excellence with a vision for exploring new boundaries. Here’s to living a life as vibrant and bold as the wines we craft.