Chilean Cool Climate Wines at Casas del Bosque Have Historic Roots

Canada’s top wine writers and sommeliers gathered in our nation’s capital recently for a tasting of Casas del Bosque Chilean wines with head winemaker, Grant Phelps. Grant’s presentation style is a perfect blend of wit and education. Monique Sosa Wine Columnist, Ottawa Family Living Magazine Have you ever met someone when, after hearing them speak for like five minutes, you think, “What a smart dude, and funny too!” Imagine meeting a winemaker like that. It sure made a portfolio of wine tasting both refreshing and fun. Our group of Ottawa-based sommeliers and wine writers got a real treat meeting Casas del Bosque’s head […]

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Kim Crawford Wines: Blending Passion and Place

In the video above, Kim Crawford Winemaker Anthony Walkenhorst explains how blending works at the winery as we try our own hand at it. Canada’s top wine writers and sommeliers met in our nation’s capital recently for a fascinating tasting, and blending exercise, with Kim Crawford wines. Jennifer MacDonald Havers Wine Columnist, Ottawa Citizen   Upon entering a beautiful dining room at Courtyard restaurant, our group knew our tasting with Kim Crawford wines was going to be a unique experience. A huge table set with multiple glasses, all but one at each setting containing a sample of Marlborough Sauvignon Blanc. Photo by […]

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5 Tips to Pick Wines for Thanksgiving

No other holiday celebrates the gift of wine like Thanksgiving. Wine is a taste of the harvest along with all the delicious dishes on the table. But actually choosing a bottle can feel like a thankless task, especially with so many flavors to match. Relax. Have a drink. And try some of my suggestions for great wines to pair with Thanksgiving turkey and all the trimmings that Leanne and I chat about in the video above. You can also watch our first video on fall wines here. In my free online matching tool, you can click on “turkey holiday dinner” […]

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Tania’s Magical Matches: Wine Pairings for Thanksgiving Turkey

By Tania Thomas Thanksgiving is the time of the year when we remember what we are thankful for and a celebration that captures holiday spirit of home cooking like no other. Sharing this day with family and friend is what makes it even more special. The origins of Canadian Thanksgiving can be traced to two separate events in our history. The arrival of the explorer Samuel de Champlain in the early 17th century, who came with the French settlers to New France and celebrated their successful harvests, even sharing food with the indigenous peoples of the area. The second is […]

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Fall Wines: Grapes, Regions and Food Pairings: BNN Video

In the video above, we discuss the best wines of fall food pairings from around the world on the Business News Network (BNN). You don’t have to pay a lot to get great value in your glass these days. Click on the arrow above to play the video and find out which wines over-deliver on their price point. Pamela: As the season changes your wine list should change too. We could all use some tips on picking a good bottle of wine, with great value. I caught up with Natalie MacLean who is a wine writer and also author of […]

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Henry of Pelham’s Paul Speck on Cool Climate Chardonnay

By Melissa Pulvermacher To kick off the annual International Cool Climate Chardonnay Celebration (i4C) in Niagara, Ontario, I visited Paul Speck of Henry of Pelham Winery on the Short Hills Bench in St. Catharines. The Henry of Pelham winery has been owned by the Speck family since 1988. While tasting the wines, we explored this concept of cool climate viticulture. Ontario’s weather can be somewhat unpredictable from year-to-year, which is why our local wines tend to have a lot of vintage variance. Beginning with some of my favourite Niagara bubbles, the 2011 Cuvee Catharine Carte Blanche had me salivating right […]

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Pairing Wine with Weird Holiday Turkey Recipes

Maple-Brined, Wood-Smoked Grilled Turkey To stuff some life into this year’s obligatory wine and turkey pairing column for Thanksgiving (or Christmas), I asked the creators of some strangely wonderful turkey recipes for their permission to post them here and pair them with wine. I’m still on the hunt for beer can turkey, turducken, tofurkey (tofu-shaped turkey), and believe or not, that new chocolate-glazed with sprinkles dessert favourite, turdunkin (!) Maple-Brined, Wood-Smoked Grilled Turkey Recipe Allow a total of 4 to 4-1/2 hours to start the fire, cook the turkey, and let it rest. Have a full bag of charcoal on […]

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Fall Wines: A Warming Taste Trend

Wine styles are as seasonal as clothing. In the summer, I drink light, refreshing wines that remind me of a simple T-shirt and shorts: perfect for sun-baked beaches and country road strolls. But in the fall, my wine, like my clothes, becomes warmer, more layered and better able to combat those cool winds of October. In the video above, Leanne and I chat about fall fashions in wine, from the run-way to your dining room table. The wines featured in this show include: Robert Mondavi Private Selection Chardonnay, California Toasted Head Chardonnay, California Clos du Bois Cabernet Sauvignon, California Santa […]

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Red, White and Blue Rodeo: Jim Cuddy launches his own Wine with Tawse Winery

  Jim Cuddy, lead singer and guitarist of the band Blue Rodeo, didn’t grow up in a wine-drinking family. In fact, his first alcoholic drink of choice was beer. “When you start playing in bars, you get paid in beer,” Cuddy explains. “At first, I was excited: free beer! But after five years, I couldn’t take any more beer. That’s when I got into wine.” And into it he is. Cuddy has partnered with Niagara’s Tawse Winery to create a new wine brand, Cuddy by Tawse. “Moray and Joanne Tawse are friends of mine,” Cuddy says. “I had played at their winery […]

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Wine Talk on Bell Media’s New TV Show “The Drink”

By Alex Powell & Priya Rao, A Vine Romance It’s finally here–August 2nd brings the launch of our new show for Bell Media called, The Drink. In it we explore the best that Toronto has to offer in terms of beer, sake, scotch, cocktails and of course, wine! In fact, one of our 4 episodes in dedicated to this glorious beverage from Mother Nature! The episode is called, quite appropriately, “Calling All Wine-o’s!” In it we visit a super high-tech private wine storage facility, we trace the roots of a bottle of wine in a vineyard-to-restaurant segment, Alex breaks down how to taste […]

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