Instant Spiced Apples Recipe Paired with Icewine

The Apple of my Wine Get ready to bust out the BBQ, because its finally grill season. Mmm, I can practically taste the sizzle of tender steaks and juicy ribs, waiting to be devoured. Nothing says spring is here like a backyard BBQ. Best enjoyed with your friends and family over burgers, sausages and Canadian Cheese. Just don’t forget to leave room for dessert, or a scrumptious snack, like Spiced Apple with Canadian Brie. This light snack is sure to be a hit with its simple ingredients locally sourced from the farm. Slice up some apples with a dash of […]

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Wine and Food Pairing with Memories and Laughter

  As part of the CBC’s Food Fantasy fundraiser for the Food Bank, I raffled myself off to visit the home of the winner and pair wines with a three-course meal. You can listen to our group chat above and discover some surprising tips on pairing wine and food. The winners were Merle and Richard (far right in the picture below), a lovely couple who hosted a fun evening filled with wine, laughter and memories.   Wines Tasted and Food Pairings Kim Crawford Sauvignon Blanc 2014 Marlborough, New Zealand Grassy and smoky and absolutely great! This New Zealand Sauvignon Blanc […]

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Magic Cream Cheese Macaroons Recipe Paired with Riesling

Magic Cream Cheese Macaroons Fall in Love with these Valentine’s Day Delights Love is in the air, and delicious treats are in the kitchen. If you’re looking for something to make for the one you love, or just some treats to bring into the office, I highly recommend these Magic Cream Cheese Macaroons. They’re a no-bake recipe, made with soft Canadian Cream Cheese and coconut (a delicious combination that go together as well as you and your Valentine… awwww!). Ok, so if you don’t have a Valentine, well these are the next best thing. Whether you’re coupled off or spending […]

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Panettone Brie Tower Recipe Paired with Merlot Wine

Panettone Brie Tower The Gift that Keeps on Giving: Holiday Entertaining Made Easy Can you feel that? It feels like the holidays are here. There is an exuberant amount of energy that surrounds us as people rush to finish last-minute shopping and prepare for their upcoming family festivities. It’s an exciting time of the year, and one that calls for a recipe that’s packed with pleasure and deliciously creamy Canadian Brie. Hopefully, this simply delicious recipe for Panettone Brie Tower will be the perfect little dinner party dessert idea. If you’re not familiar with Panettone, it’s a traditional Italian cake […]

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Mascarpone Truffles Recipe Paired with Chardonnay

Take Holiday Entertaining to a Delicious new Level There’s something about the holiday season that I just can’t get enough of. Sure last minute holiday shopping and menu preparing can be stressful, but sitting down with loved ones for a savoury holiday feast makes it more than worth it. I have a big family, so when it comes to holiday meals it can be tough deciding what to make. Aside from my tried and true holiday recipe favourites, I decided to get a little adventurous this year and experiment with a new dessert. And I’m so glad I did. This […]

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Fruitcake Recipe: Holiday Wine Match

A traditional United Kingdom dessert made from candied fruit, dried fruit, nuts and spices that is soaked in spirits. It is especially associated with Christmas and weddings. The earliest known recipes came from ancient Rome, and then soon spread throughout Europe. In the U.K., a round fruitcake is usually covered with marzipan (sugar and honey), and then a hard white icing made from beaten egg whites. Ingredients   Preparation   Please share your tips on preparing this recipe or another fruitcake recipe in the comments below. Return to the Joy to the World Holiday Wine Match.

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Campfire Chili Recipe with Banana and Cream Cheese S’mores

Camp out in Style When most of us think of camping, visions of shoddily made wieners and messy marshmallow confections come to mind. Sure they can be tasty, but they’re hardly anything to write home about. That is, until now. Try these following two recipes for Campfire Chili and Banana and Cream Cheese S’mores; with Canadian Monterey Jack and Canadian Cream Cheese, they’ll  turn your carefree camping trip into a gourmet getaway. And, of course, the only other thing that a gourmand needs with good food is good wine. Here are a couple of my camping suggestions. Cave Spring Cellars […]

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Maple and Cream Cheese Squares Recipe

Celebrate Canada Day the Canadian way Summer is almost underway and Canada Day is fast approaching. If you’re looking for Patriotic menu inspiration, look no further. Nothing screams Canada more than maple. Now combine the deliciously sweet flavour of maple syrup with the rich and creamy texture of 100% Canadian Cream Cheese, and you have yourself the perfect Canada Day treat. These delectable Maple and Cream Cheese Squares will have your taste buds singing “O Canada” in no time. As for Canuck-approved wine pairings, I can recommend a variety of different local varieties from Canada’s finest wineries in Niagara, Ontario. […]

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Rocky Road Cream Cheese Fudge with Port or Icewine

Make the festive season even more festive The calendar has flipped to December and you know what that means. Parties. Lots and lots of parties. And while we all look forward to going out and having a good time with friends and family, it’s not always easy to think of a nice gift to bring the hosts. Until now. This week I’m happy to share the recipe for Rocky Road Cream Cheese Fudge, which, I have to tell you, is as good as it sounds. Featuring Canadian Cream cheese, this particular recipe has a lot going for it. Yes, it’s […]

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Sticky Toffee Pudding Recipe Paired with Grant Burge 10 Year Old Tawny

This holiday classic is the perfect finale to Christmas dinner. A fantastic pairing with this dessert is Grant Burge 10 Year Old Tawny, a port-style blend of Grenache, Shiraz and Mourvedre. Makes 10 servings For the Puddings: 1 ¾ cups packed pitted dates, chopped 2 cups water 1 ½  tsp baking soda 2 cups flour ½ tsp baking powder ½  tsp ginger ½  tsp cinnamon ½  tsp salt 1/3 cup unsalted butter, softened 1 cup sugar 3 large eggs   For the Toffee Sauce: ¾ cup unsalted butter 1 ½ cup brown sugar 1 cup 35% cream ½ tsp vanilla […]

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