Wine Review of the Week: National Waiter’s Day Wine

Steve Cranny, a graduate of the Canadian Association of Professional Sommeliers (CAPS) program, has selected our Wine Review of the Week to celebrate National Waiter’s Day, May 21. A toast to all those hard-working heroes of the restaurant industry! #NationalWaitersDay Here’s Steve wine review and rating: Until I became involved in the Industry I had no idea how hard service professionals work to make other people happy. So in honour of National Waiter’s Day and all of those great service people I would like to recommend a wine that I have enjoyed across several vintages. The Caparzo Brunello di Montalcino […]

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Wine Review of the Week: Wine for Mother’s Day

Our Wine Review of the Week celebrates Mother’s Day with this lovely Chardonnay that can be given as a gift or opened with brunch favourites. This wine is selected by Dianne Fisher, International Sommelier Guild (ISG) Sommelier  and wine video blogger. Her wine review, rating and tasting note: After tasting the Rosehall Run Chardonnay, it made me think it could be a candidate as one of life’s little indulgences for the busy mom, in honour of Mother’s Day. This wine is so well balanced with lush tropical fruits, notes of brown butter and caramel that revel themselves with every sip. […]

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Mother’s Day Gifts, Wines and Pairings

By Natalie MacLean How to thank Mom for all those kisses, compliments and band-aids? Try a great bottle of wine with Mother’s Day gift, brunch or dinner pairing. As a mother myself now, I call my glass of wine at 5 p.m. “Mommy’s little helper.” Here’s to you Mom! Try these wines that I recommended on the Conde Nast site Epicurious.com or more choices from Canada AM and More Magazine: Veuve Clicquot Champagne France $68 Many of the famous Champagnes of France bear the names of the young women or “veuves” (widows) who ran these companies at the turn of […]

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Wine Review of the Week: Cinco de Mayo + Mexican Food Pairing

Our Wine Review of the Week commemorates Cinco de Mayo (May 5), the day in 1862 when a rag-tag Mexican army defeated the far larger French forces under Emperor Napoleon III. Sure, you could toast with a cerveza or tequila, but which wine? The growing Mexican wine industry is gaining respect, particularly the region of Baja California, and among the leading producers is L.A. Cetto, creating exceptionally well-priced red wines. But let’s broaden the field, and look at wines from around the world to complement the fiesta dishes that include the diverse and spicy dishes of Mexico such as tacos, […]

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Bourbon, Mint Juleps + Kentucky Derby: A Spirited Race

When the Kentucky Derby runs this Saturday, the horses won’t be the only ones racing. Over at the Seelbach Hotel, the mint juleps will be flying too. By the end of the day, the hotel staff and its bartender, Edward Duffy, will have concocted more than 3,000 of these traditional cocktails made with bourbon and fresh mint hand-picked from the hotel grounds. Built in 1905, the Seelbach Hotel was F. Scott Fitzgerald’s favorite watering hole—and it was also his setting for the wedding of Daisy and Tom Buchanan in his novel The Great Gatsby. But today, amid the creaking bar […]

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Wine for Ladies Who Shoot Their Lunch & the Charming Man Behind the Bottle

Winemaker Matt Fowles talks with guests By Jane Staples An early spring evening, a cozy fire burning in the hearth and award-winning wine from Australia’s Fowles Wines set the tone for a delightful evening at Australia’s High Commission on April 8th. The original Fowles family ancestors settled in Australia in the early 1800s, having arrived from England and Ireland.  The winery is now run by one of their descendants, Matt Fowles, who was formerly a successful lawyer. In 2007, Matt was selected to be part of the “Future Leaders” program that fosters a new generation of wine industry leaders for […]

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World Malbec Day Celebrates Argentina’s Flagship Red Wine

Today, April 17, is the fourth annual Malbec World Day (#MalbecWorldDay), celebrating the flagship red grape for the wines of Argentina, as well as a blending grape in Bordeaux and other regions. You’ll find my most reviews and ratings of Malbec Wines here. The Malbec grape produces wines that stylistically fall between Cabernet Sauvignon and Merlot, with more plummy richness and roundness than Cabernet, but firmer tannins and structure than Merlot. Malbec is one of the five grapes in Bordeaux wines, especially in the districts of St. Emilion and Graves. It adds a deep dark red hue and rich dark […]

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Easter Wines: The Essential Hip-Hop Guide to Earmark

Some of my favourite meals are those we savour to celebrate Easter: fresh asparagus omelets and ham for brunch. But which Easter wines to serve with them? As a determined hedonist, I like something more than orange juice, thank-you—unless it’s a mimosa. The wines that work best are zesty, mouth-watering and lighter than those we drink in the winter—and they’ll put some spring in your glass. When the coming of spring heralds warmer weather, we feel like celebrating. One of the best ways is by drinking fresh, vivacious wines that suit the season and complement lighter fare. You can pair […]

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Wine Paired with Ham for Easter and Beyond

One of the classic Easter dishes is ham. Most hams are wet-cured with brine or saline solution and then smoked. Popular finishes are a sweet glaze of bourbon and brown sugar or maple syrup or orange marmalade. This gives the meat a glistening finish and an appetizing salty-sweet taste. The dish is often accompanied by tangy dressings such as cloves, dried fruit chutney or apricot preserves. All those powerful fruit and spice flavors are delicious, but they’re tough on many wines. What works best is usually a zippy white with a touch of sweetness, such as an off-dry Canadian or […]

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