Pop Taittinger Champagne For a Sparkling Holiday

By Melissa Pulvermacher As we near the New Year, it’s a time of celebration, family and good times. This often means that we indulge on fine foods and drink the best of the best. The most popular beverage includes bubbly wine of all kinds. There are so many fantastic options including Italian bubbles, delicious New World sparkling of every style and unique representations from all around the world. Perhaps the most famous bubbly that comes to mind is Champagne — and I don’t just mean the word the entire world has adopted to describe anything cream coloured or sparkling. I […]

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Beaujolais Nouveau arrives Thursday! Top 10 Food Matches …

In our first video chat, Carol Anne and I discuss beaujolais nouveau wines to try this year. However, for those who want to try other easy-drinking red wines this week and during the holidays, we’ve got more suggestions above for you. On the third Thursday of every November, Beaujolais produdcers in southern Burgundy, France, release wine from the new harvest. More than 60 million bottles make their way around the world to bistros, bars and restaurants. Nouveau is a knock-it-back kind of wine to be enjoyed in the spirit of celebrating the harvest! Here are my top 10 food matches […]

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Ferrari: Mountain Sparkling Wine of the Alps

Canada’s top wine writers and sommeliers gathered in the nation’s capital recently for an extraordinary tasting of Ferrari wines, Italy’s benchmark sparkling wine producer. Matteo Lunelli, president of Ferrari, explains in the video above how the Ferarri winery survived unscathed during World War II and out of that fortunate chaos, founder Giulio Ferrari discovered longer aged vintages. Click on the arrow to play the video. With the help of a slide show, Matteo shares the beauty of the countryside at Villa Margon. As well as being a wine growing area during the summer months, there is skiing in winter. Tuna […]

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Villa Maria Wine Tasting Reveals Regional Surprises

In the video above, Villa Maria Winemaker Josh Hammond shares an amusing story about his quest to pair ever more fresh scallops with his wines when diving for them with his brother. Click on the arrow to play the video. Canada’s top wine writers and sommeliers gathered in our nation’s capital for an extraordinary tasting of New Zealand’s Villa Maria wines recently at The Shore Club. They share their insights and recommendations here. Cherie Cole Accredited Sommelier & Wine Blogger Gracing us with his knowledge and passion for wine, along with a great sense of humor, fifth generation winemaker, Josh […]

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Video: Wine + Cheese > Who Wore It Best? Perfect Pairings

Wine and cheese: two of life’s greatest pleasures … On CTV’s The Social, we search for the perfect pairing with a fun take on the fashion quiz: Who wore it best? Which one of two wines paired best with a particular cheese? Find out who got it right and who didn’t ;) Here are the wines we featured on the show … see links below for reviews and to find them in your local liquor store. Cheddar Hard cheeses like cheddar become not just stronger, but also more balanced in terms of their flavours, salt, and acidity Their flavours often […]

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The Good Life (and Good Wine) in Prince Edward County

By Tania Thomas We drove into The County across the Bay Bridge from Bellville on a hot and sticky mid-July morning. The shimmering waters of Lake Ontario beneath us looked refreshing and exceptionally inviting. Sunset on the beach and a swim is definitely on our agenda, but before that there are wineries to visit and winemakers to talk to. Just a few hours away from Toronto, Ottawa, Montreal and Kingston, nestled on Quinte’s Isle are the vineyards of Prince Edward County, Ontario’s newest VQA wine Appellation and the fastest growing wine region of Ontario. With close to 40 wineries, and […]

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Jenn’s Grape Discoveries: Is Sauvignon Blanc Salad in a Glass?

By Jennifer MacDonald Let’s start with Sauvignon Blanc, my go-to wine when I’m eating anything that challenges other wines such as spinach quiche, salads and even asparagus. Sauvignon Blanc can handle all of these foods with ease. Why is that? First of all, what is Sauvignon Blanc anyway? It is a “vitis vinifera” grape originally from the Bordeaux region of France. It’s also considered one of the noble grapes, which describes grape varieties that are internationally planted and more widely recognizable. Widely grown today, this varietal thrives in cooler climates, though it is also planted in warm areas such as […]

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Fall Wines: A Warming Taste Trend

Wine styles are as seasonal as clothing. In the summer, I drink light, refreshing wines that remind me of a simple T-shirt and shorts: perfect for sun-baked beaches and country road strolls. But in the fall, my wine, like my clothes, becomes warmer, more layered and better able to combat those cool winds of October. In the video above, Leanne and I chat about fall fashions in wine, from the run-way to your dining room table. The wines featured in this show include: Robert Mondavi Private Selection Chardonnay, California Toasted Head Chardonnay, California Clos du Bois Cabernet Sauvignon, California Santa […]

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Free-Spirited New Zealand Tasting Pairs Nobilo Wines with Adventurous Foods

Photo Credit: Melissa Pulvermacher By Melissa Pulvermacher A huge trend in the Canadian wine market right now is not only New Zealand wines, but more specifically, Marlborough Sauvignon Blanc with its grassy notes and aromas of gooseberry and tropical fruit. It’s been pretty easy to identify for consumers and the demand from the LCBO is still on the incline. Trends exist for multiple reasons, but there is something to be said about a wine that easily identifies with a large group of people. A beautiful aromatic wine that finishes refreshing and clean obviously isn’t very difficult for everyone to enjoy. […]

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Tania’s Magical Matches: Wine Pairings for Summer Salads

By Tania Thomas Among the great summertime pleasures are the relaxing patio suppers enjoyed with friends. Often, they are nothing more than a great salad dish, splashed down by a cool glass or two of a crisp summer white wine. Matching wine with salads can certainly present a challenge. Luckily, if you know a few easy tricks, it becomes effortless. The most important thing to keep in mind is that the acid in wine matches or is slightly higher than the acidity in the vinaigrette. With that in mind, a simple tossed green salad with citrusy vinaigrette dressing calls for […]

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