GOUDA ALL WAYS Holiday eating usually means large meals and I love the occasional feast as much as the next wine writer. But I also appreciate meals that give me a break in the middle of banquet season and still deliver sparkle and flavour. Let’s organize an event with no main course and enjoy tasty [...]

For such a mild-tasting fruit, the avocado has a racy reputation. In its native Central America, the avocado was an aphrodisiac, thanks to its pear shape and creamy flesh. Avocados found their way to California in 1871, where about 90 percent of today’s U.S. crop is grown. The two most widely cultivated varieties you’re likely [...]

This sweet and tangy dish is a great dish for the family or for entertaining guests and is a great way to cook those thighs. The homemade barbecue sauce especially will keep them coming back for more.     Baked Barbecue Pineapple Chicken Serves: 4 Developed for Chicken Farmers of Canada by Nancy Guppy, RD, [...]