On Global Television’s Morning Show today, Carolyn, Jeff and I chat about pairing wine with holiday treats such as shortbread, chocolate Santas and fruitcake … … yes, we’re going there ;) Plus, here are bonus tips on pairing wines with other holiday favourite dishes … Can we be honest? Holiday turkey dinner is just an excuse for most of us to chow down on our favourite side dish, whether it’s cranberry sauce, chestnut stuffing or sweet potatoes. Often they have more interesting flavours than that dry old bird in the middle of the table. So please, let’s stop kidding ourselves with […]
A traditional United Kingdom dessert made from candied fruit, dried fruit, nuts and spices that is soaked in spirits. It is especially associated with Christmas and weddings. The earliest known recipes came from ancient Rome, and then soon spread throughout Europe. In the U.K., a round fruitcake is usually covered with marzipan (sugar and honey), and then a hard white icing made from beaten egg whites. Ingredients Preparation Please share your tips on preparing this recipe or another fruitcake recipe in the comments below. Return to the Joy to the World Holiday Wine Match.