Baked Garlic Parmesan Chicken Recipe Paired with Cheval Noir

Sponsored Post Pair this cool-weather recipe for Baked Garlic Parmesan Chicken with the full-bodied Cheval Noir, a full-bodied, supple merlot from Bordeaux. Find this wine in your closest LCBO store now. Winemaker’s Notes: Cheval Noir has a fine, complex nose which combines ripe, red fruits with notes of grilled toast and spices. In the mouth it is rich, structured and powerful, perfectly balanced between fruit and tannins, with a long finish. TOTAL TIME: 45 MIN SERVINGS: 6 Ingredients: 2 tablespoons olive oil 1 clove garlic, minced 1 cup dry bread crumbs 2/3 cup grated Parmesan cheese 1 teaspoon dried basil […]

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Blue Cheese Burgers Recipe Paired with Cheval Noir

Sponsored Post Pair this savoury recipe for Blue Cheese Burgers with the full-bodied Cheval Noir, a full-bodied, supple merlot from Bordeaux. Find this wine in your closest LCBO store now. Winemaker’s Notes: Cheval Noir has a fine, complex nose which combines ripe, red fruits with notes of grilled toast and spices. In the mouth it is rich, structured and powerful, perfectly balanced between fruit and tannins, with a long finish. ACTIVE: 25 MIN TOTAL TIME: 2H25 SERVINGS: 6 Ingredients: 1½ pounds lean ground beef 2 ounces blue cheese, crumbled ¼ cup minced fresh chives 1/8 teaspoon hot pepper sauce ½ […]

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Win a Cooking Lesson with Top Chef Canada and Wolf Blass Wine Tasting

Sponsored Post Want to cook one-on-one with a Top Chef Canada and attend a wine tasting event with lots of terrific Australian wines from Wolf Blass? You could win: Enter now! One winner from Ontario and one winner from Western Canada will get a celebrity chef experience with Top Chef Canada winner Matthew Stowe, consisting of a cooking lesson with Matthew and tickets to an exclusive Wolf Blass event.   Top Chef Tested Recipes Braised Beef Short Rib with Celeriac Purée and Red Wine Jus Roasted Butternut Squash Soup with Sautéed Granny Smith Apples, Toasted Hazelnuts, Parmesan Foam Get the Recipes […]

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Roasted Vegetable Lasagna Recipe

Roasted Vegetable Lasagna Recipe by: Courtney Flood This recipe is a great dish to feed a crowd. It can be prepared completely in advance and easily doubled without any extra effort. It’s also an easy wine-pairing dish. It is great to use some of the fall vegetable bounty. Ingredients: 1 large eggplant 3 medium zucchini (or summer squash) 6 red or orange peppers 1 jar of prepared tomato sauce (or make your own) 1 500g package of oven-ready lasagna noodles 2 500g packages of ricotta cheese 2 cups grated mozzarella cheese 1 cup grated parmesan cheese 1 egg 1 clove […]

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Mac and Cheese Pizza Recipe Paired with Pinot Noir

Mac and Cheese Pizza Back to school – Send them back with Cheesy Mac You can tell by the morning traffic that back to school season is here. But it’s not all early mornings and angry commutes; it’s also the beginning of a colourful season full of cool class projects, fun field trips, and exciting lunch ideas. I have a great lunchtime meal that your wee ones will eat right up!  Hint: it involves the words “mac”, “cheese” and “pizza”. Say no more. Mac and Cheese is really having its moment. And, well, why wouldn’t it- it’s amazing! Take a […]

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Cream of Roasted Red Pepper with Bocconcini Soup Recipe Paired with Sauvignon Blanc

Cream of Roasted Red Pepper with Bocconcini Soup Warm up to Fall Shorter days. Colder weather. It’s enough to leave you feeling like you need a vacation. But if you can’t do that, why not try the next best thing: a hearty, heartwarming bowl of soup. This recipe for Cream of Roasted Red Pepper with Bocconcini Soup ain’t your grandma’s chicken noodle (not that there’s anything wrong with that). It’s a deliciously modern combination of soft and creamy Canadian Bocconcini  and juicy roasted peppers, topped with a sweet tang of balsamic. It’s one of my go-to soups, and whether you’re […]

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My Roman Holiday: A Food and Wine Lover’s Paradise

Just back from a mouth-watering journey through the streets (strada) of Rome. Here are some pictures and videos to whet your appetite, from olive oil and bruschetta tastings to thin-crust pizza and fresh tomato sauce pasta. Click on each picture at the link above if you want to see the comments to the right about the food and wine. Have you been to Rome? I’d love to hear about your favourite food haunts and restaurants. Ciao! Natalia

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Pairing Wine and Seafood, Shellfish and Steak with Sommelier Allison Vidug

Allison Vidug, sommelier at the Shore Club in Toronto, shares her tips on pairing wine with fresh seafood and shellfish, as well as great cuts of juicy steak. Tell us about the wine list at The Shore Club. Since I took over the wine program, my focus has been on creating a classic list with wines that suit the menu.  The Shore Club’s menu is all about simplicity and quality of ingredients used in steak and seafood dishes. The wine list will include classics from the Old World, New World and, great Canadian wines — which I am most excited […]

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Wine App Pours its Way to the Top of the App Store

Thanks to reporter Trish Crompton with the technology magazine Communitech for this terrific review of our new wine mobile app! Wine app pours its way to the top of the app store Natalie MacLean may have uncorked the secret to helping even the most amateur of wine drinkers to become their own sommelier. As an award-winning wine writer, MacLean is constantly asked for recommendations on the perfect wine. “I would get lots and lots of emails all the time,” MacLean says, and they were filled with questions like, “I want to buy an anniversary wine for my parents, I have […]

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Pairing Wine + Art: Sommelier Courtney Henderson

Courtney Henderson, sommelier at the Art Gallery of Ontario’s Frank Restaurant in Toronto, shares tips on pairing wine with art, finding the gems on a restaurant wine list and the artist with whom she’d love to share a great bottle. What makes your wine list unique? We have thirty red wines, thirty white and six sparkling, with six by the glass for red and white and three for the sparkling. More than 85 percent of them are Canadian. We feature Vintner Quality Alliance (VQA) wines that includes lots of local gems such as Niagara’s 13th Street Pinot Gris, Nyarai Sauvignon […]

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