Introduction Are you curious about new South African wine styles and regions to try? What do most people misunderstand about Pinotage wine? Is it really necessary to spit when doing a wine tasting? In this episode of the Unreserved Wine Talk podcast, I’m chatting with international wine and spirit judge Dr. Winnie Bowman. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as […]
Wine Picks
Should You Buy Wines Based on Competition Medals? Dr. Winnie Bowman, Cape Wine Master, Has Thoughts
Introduction What is a Cape Wine Master? Should you buy wines based on medals won from competitions? What does the future of wine recommendations look like? In this episode of the Unreserved Wine Talk podcast, I’m chatting with international wine and spirit judge, Dr. Winnie Bowman. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as we watch it together so that […]
Can Artificial Intelligence (AI) Give Good Wine & Food Pairing Tips? Dina Blikshteyn Shares Surprising Insights
Introduction How can you use AI to get wine and food pairing advice? Will using AI make wine styles and flavours less diverse? Will AI replace wine writers? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dina Blikshteyn, a lawyer who specializes in how artificial intelligence and machine learning is changing the wine world. Note: Our discussion is not intended to be a substitute for professional legal advice and is for informational purposes only. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this […]
From Altitude to Attitude: 3 Reasons to Love Cool Chardonnay
The rebirth of cool is kicked off today in Niagara, as the world’s top cool climate chardonnay producers gather together with wine lovers to celebrate the grape. The seventh annual International Cool Climate Chardonnay Celebration (mercifully i4C) will showcase 120 chardonnays and 59 winemakers from Canada, the U.S., Europe, New Zealand and Australia. Some 30 wineries are from Ontario alone. There’ll be tastings, brunches, dinners and fun events such as “Flights” of Chardonnay at the Niagara airport, The School of Cool and do other crazy things to reaffirm their love of this style of chard. So why don’t you re-frame […]
How Artificial Intelligence (AI) Will Change the Wines Your Drink with Dina Blikshteyn
Introduction Are you curious how artificial intelligence will change the wines you drink? What’s the difference between AI-based technology and existing automated machines? Will AI eventually replace most people working in the vineyard? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dina Blikshteyn, a lawyer who specializes in how artificial intelligence and machine learning is changing the wine world. Note: Our discussion is not intended to be a substitute for professional legal advice and is for informational purposes only. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join […]
Why I Don’t Review Bad Wines with Luke Whittall of the Sipster’s Wine Podcast
Introduction Why do I not review bad wines? What’s the difference between sexist, sexy and sensual writing whether it’s in wine tasting notes or beyond? What are the big differences between wine reviews and articles, and what value does each form give to readers? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Luke Whittall, host of The Sipster’s Wine Podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook […]
Online Mobbing, Dark Humour and Change in the Wine Industry with Luke Whittall of the Sipster’s Wine Podcast
Introduction How do you deal with the mob mentality of social media when it’s a part of your work? How can you find the humour in the dark moments of life? What has changed in the past ten years in the wine industry when it comes to inequality and discrimination? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Luke Whittall, host of The Sipster’s Wine Podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern […]
Wild Yeast and Wine Temperature’s Impact on Wine Taste with Carolyn Hurst of Westcott Vineyards
Introduction How do wild yeasts help to bring out unique qualities in wine? What’s involved in farming and making wine sustainably? How does changing the temperature of your wine impact the tasting experience? In this episode of the Unreserved Wine Talk podcast, I’m chatting with winemaker Carolyn Hurst. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as we watch it together so […]
Best LCBO Wine Reviews: Vintages Ratings June 24, 2023
You can access the wines that I reviewed as a text wine list with my complete tasting notes, scores, food matches. If you are a Paid Member, you can add my wine picks to your custom shopping list with one click and access that list on your smartphone to find the stock for each wine in your closest LCBO store. You can also see my wine reviews for May 27th. These are just some of the benefits of supporting out wine community as a Paid Member. Inventory stock numbers are usually posted online a day or two before the release based on the LCBO doing so. Curious […]
Old Vines, Land Stewardship and the Future of Ontario Wine with Carolyn Hurst, Westcott Vineyards
Introduction Why is it a good idea for winemakers to invest in old vines? What does it mean to be a good steward of the land? What unique challenges does the Ontario wine industry face in the next five years? In this episode of the Unreserved Wine Talk podcast, I’m chatting with winemaker Carolyn Hurst. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the […]
