Mature Champagne + Robert Parker’s Tasting Technique with Scott Greenberg

Introduction What’s it like tasting wines with the legendary wine critic Robert Parker? How does food take wine to the next level? What’s it like to have dinner with celebrities of the wine world? In this episode of the Unreserved Wine Talk podcast, I’m chatting with wine journalist and host of the Vine Guy Podcast, Scott Greenberg. You can find the wines we discussed here.   Watch Party Join me for the debut Watch Party of the video of this conversation that I’ll be live-streaming for the very first time on Zoom on Wednesday, June 16th at 7 pm eastern. You can […]

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Salt in Wine, Oyster Pairings + Real Talk with Your Sommelier

Introduction Is food and wine pairing the ultimate goal of every dining experience? Is it okay to tell sommeliers if you don’t like the wine they recommended? What’s it like serving famous captains of industry like Jeff Bezos and Bill Gates? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Seattle-based wine writer, educator and sommelier, Zach Geballe. You can find the wines we discussed here.   Watch Party Join me for the debut Watch Party of the video of this conversation that I’ll be live-streaming for the very first time on Zoom on Wednesday, June 9th […]

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Inflated Wine Scores, Inside Tasting Tips with Paul K – Part 2

Introduction Have wine scores gotten out of control, with higher numbers across the board? Are we oversimplifying wine when we talk and write about it? Is it possible to determine your wine taste by taking an online quiz that asks you about coffee, tea and other things you consume? And should you trust the algorithm that recommends wine to you based on your quiz results? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Paul K, host of the podcast Wine Talks with Paul K. You can find the wines we discussed here.   Watch Party   Giveaway One of […]

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Wine Clubs, Wine Finds & Tasting Tips with Paul K – Part 1

Introduction Which wine regions, grapes and styles are under-valued and worth trying? Should you be skeptical about celebrity-endorsed wines? How do you choose a good wine club? What simple strategy can you use to improve your tasting vocabulary? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Paul K, host of the podcast Wine Talks with Paul K. You can find the wines we discussed here.   Watch the Video     Giveaway One of you is going to win a personally signed copy of Rex Pickett’s novel, Sideways, which was also made into a hit movie, […]

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Calmel & Joseph Villa Blanche Chardonnay Le Villa Loca Cocktail Recipe

Take a trip… from the comfort of your kitchen! Today we’re feeling a little bit Latin and heading for Italy, with a dish and cocktail by Charlotte Chalret and Gaetan Thabourin from the restaurant Agapé in Carcassonne. They have created artichokes in the El Padrino style (Artichauts façon El Padrino) and a cocktail called, “Le Villa Loca” made with Calmel & Joseph Villa Blanche Chardonnay. Calmel & Joseph Villa Blanche Chardonnay 2019 La Villa Loca Cocktail Serves 1 Put in a mixing glass: 4 ice cubes 1 oz. Cranberry juice 1 tsp. peach or apricot jam Lemon zest Mix ingredients […]

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How We Buy Wine Based on Secret Retail Triggers with Dr. Tim Dodd

*** Editor’s Note: You can get your free Ultimate Guide to Wine & Food Pairing here. ***   Introduction What would surprise us about the way we buy wine? What techniques do wine retailers use to trigger impulse buys in the store? What are the biggest differences between the way men and women buy wine? Why is a direct to consumer sales model beneficial for you as a buyer? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dr. Tim Dodd, James Young Regents Professor of Hospitality Management, and Director of the Texas Wine Marketing Research Institute […]

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Women v Men Wine Tasting and Texture with Dr. Gary Pickering

Introduction What makes you a supertaster? Does supertaster status play a role outside of wine tasting? How does age affect our senses of smell and taste? Why is mouthfeel an important aspect of a wine’s appeal? Why should you describe wine by sensation, rather than compound? In this episode of the Unreserved Wine Talk podcast, we’re chatting with Dr. Gary Pickering, the inventor of the white wine mouthfeel wheel and the supertasting kit, and co-developer of the Wine Aroma Kits. You can find the wines we discussed here.   Highlights What makes you a supertaster? Does your supertaster status play […]

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Orange Wines are Trending with Winemaker Ann Sperling

Introduction What is orange wine? How does fermenting with the stems and leave give you a more complex flavour profile? Can you find orange wine on restaurant wine lists? Which types of food should you pair with orange wine? In this episode of the Unreserved Wine Talk podcast, we’re chatting with Ann Sperling, winegrower and Director of Winemaking and Viticulture at Southbrook Vineyards. You can find the wines we discussed here.   Highlights What is orange wine? How does orange wine give you a glimpse into ancient wines? Why would you see less waste from the winemaking process with orange […]

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Frog’s Leap Winemaker John Williams Shares Witty & Wise Stories

Introduction Do all wines taste better with time? What similarities are there between winemaking and cheese-making? Why is Zinfandel your perfect summer drink? How does dry farming impact the flavour of wine? In this episode of the Unreserved Wine Talk podcast, we’re chatting with one of the wittiest, smartest winemakers, John Williams, winemaker and owner at Frog’s Leap Winery, about the unique benefits of organic winemaking and dry farming. You can find the wines we discussed here.   Highlights What makes Napa Valley such a diverse region despite its small geographical area? Why should you visit Rutherford in the Napa […]

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Wine and Books: Holiday Gifts – Breakfast Television

This past Thursday, we chatted about book and bottle pairings as holiday gifts on Breakfast Television. Words and wine seem like a natural pairing to me … here are my favourites. What are yours?   1. Books are Beautiful The publisher selected 30 classic works of literature and assigned each a beautiful colour. Then the editors organized them in a rainbow of words so spectacular that you’re going to want to line them up on your shelves and just look at them.               Wolf Blass Yellow Label Sparkling Brut, South East Australia, Australia: Green […]

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