Leanne and I chat about the great Canadian wines nominated to pair with grilled food in The Great Canadian Wine Match: BBQ Edition. Find out why these wines are great matches for barbecued chicken, pork, beef, seafood, vegetables and dessert. The wines hail from all of Canada’s major wine producing wine regions, including: Okanagan Valley, BC Niagara, Pelee Island, Lake Erie and Prince Edward County in Ontario Eastern Townships in Quebec Annapolis Valley in Nova Scotia Just 4 days left to vote for your favourite Canadian wines! Hashtag #GCWM Posted with permission of CTV News.
This chat with CBC radio in Ontario was one of 26 interviews with the morning and drive-home shows on Friday about terrific (and surprising) pairings for Canadian wines with barbecued food. We also kicked off The Great Canadian Wine Match: BBQ Edition. Got a wine to nominate? Or maybe you’d like to see which wines others have nominated and vote for them. Check out the race so far here with lots of great ideas for July 1 barbecue wines. Read more about the wine competition here as well as prizes for those who nominate wines, including a $3,000 Weber Summit […]
A wine columnist is urging Canadians to drink icewine while cheering on the country’s Olympians next month. “It’s Canada’s winter gold. I can’t imagine a better way to celebrate our Canadian winters. I kind of think about our Canadian athletes too and I think we all should be drinking icewine while watching the Olympics,” says Natalie MacLean, editor of a wine review site, which has more than 156,000 members. “It’s uniquely Canadian in that we are the biggest producer and the best producer, I think, in terms of quality. It’s just such an all-Canadian treat that I think people need […]
Icewine: Canada’s golden winter elixir … that’s the hot topic of our segment above on CTV’s The Social. What is icewine and how is it different from other sweet wines? Why is Canada the world leader in producing it? What are the best icewines and which treats do you pair with it? You’ll find all of the icewines we discussed in this segment in this custom shopping list, along with dry red and white wines, showing you the stock for each wine at your closest liquor stores so that you can try them this weekend. Where was icewine first made? […]
Stratus Winery hosted a spectacular wine and food tasting dinner in Niagara on September 28 that featured the cuisine of Ottawa restaurateur Steve Beckta’s three establishments: Beckta Dining & Wine, Play and Gezellig. I found that the Stratus wines paired beautifully with partner and executive chef Mike Moffatt and chef de cuisine Katie Brown Ardington’s dishes. Click on the arrow above to play the short Instagram video clip. The missing word at the end is windmill ;) Chef Moffatt is a two-time Gold Medal Plates winner and Katie is a rising star on the Ottawa restaurant scene. This dinner paired […]
“The evening function for Taste Ontario in Ottawa was beautiful. The Westin outdid itself with food stations all around the ballroom interspersed with ice sculptured bar tables and tree stands. The majestic Chateau Laurier was lit up in the background outside the room-length floor-to-ceiling windows. Music and mingling. Eating and drinking. My favourite pairing of the night was the sauteed shrimp in a rich cream sauce with the Closson Chase Vineyard Chardonnay 2011. The event gave us a chance to talk one-on-one with the owners, representatives and winemakers at some of the best wineries in Ontario. At the Closson Chase […]
Join me on CTV’s Canada AM this Thursday at 8:30 a.m. EST when we’ll chat about how the harvest is going across the country in various Canadian wine regions, from the Okanagan Valley to the Annapolis Valley. We’ll also discuss how to pair wine with seasonal tomato dishes. On Friday, tune into CTV’s new national talk show, The Social: think The View, but with smarter hosts and much stronger social media angle. We’ll be having fun with unusual wine and food pairings from poutine to potato chips at 1:20 p.m. EST. It’s prime time for wine this week! Cheers, Natalie
In the CBC TV interview above with Amanda Lang and Kevin O’Leary, anchors of the national news program The Lang & O’Leary Exchange, we discuss the Canadian wine industry from the perspective of Canada’s largest wine site: Which new wine regions are emerging across the country? How is climate change affecting traditional regions and wine styles? Will Canada ever have completely open borders across the country to ship wines? What’s next for the Canadian wine industry? Here are my latest reviews of Canadian wines. Posted with permission of CBC.
Join me tonight on CBC’s Lang and O’Leary Exchange, the national television news program with hosts Amanda Lang and Kevin O’Leary (also of Dragon’s Den and Shark Tank). We’ll be chatting at 4:20 pm EST about trends in the Canadian wine industry as well as emerging new regions to watch from the perspective of Canada’s largest wine site and social media community. Speaking of Kevin O’Leary, you may find this Google + Video interview to the left with him about his own wines of interest. He’s definitely the “merchant of truth” even when it comes to wine ;) Enjoy your […]
In our second video chat with winemaker Norm Hardie and wine blogger Joe Hache, we talk about: – what minerality means in wine and Norm makes a great comparison to hydroponic lettuce – why the grapes grown in Burgundy, France, do so well in Prince Edward County – how county wines are different from those made in other regions of Ontario such as Niagara and southwestern Ontario – what visitors to the county can do aside from visiting wineries: artisanal cheeses, meats and terrific restaurants – why the people’s choice awards for wine is the next great step in shining […]