Garden Variety Wines: The Best Bottles for Outdoor Dining

By Rebecca Meïr-Liebman of Chef & Somm Spring and summer means outdoor parties – casual barbecues to white-glove garden soirées – and there’s a perfect wine for every al fresco occasion. Flip Flops and Fine Wine – The BBQ When food is smoky and beefy, you might automatically think of an oaky Cabernet Sauvignon, but let’s not forget how hot and humid it can be, so a nicely chilled, oaky white wine or slightly chilled lighter red – may be just the thing! An oaky white – think Norman Hardie Chardonnay or La Crema Chardonnay will complement smoky, grilled chicken, […]

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Tania’s Magical Matches: Wine Pairing for Creamy Cheese Fondue

By Tania Thomas Wine and cheese are a truly perfect pair. An especially satisfying experience is to enjoy the two together after a hard day of playing in the snow. Imagine a roaring fireplace, snowed-in mountain lodge and a pot of warm and gooey cheese fondue. Heaven! As a national dish of Switzerland, fondue was associated with rustic mountain life from the lowlands of western, French-speaking, Switzerland. A rich and expensive Gruyère cheese was used for its preparation with the addition of wine and seasoning. If you feel inspired; get started by rubbing the pot with a halved garlic clove. […]

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Canadians Vote for Their Favourite Wines for Canada Day

This Canadian Press (CP) story was published in the major daily newspapers across Canada. Canada’s best wine for barbecue? Tipplers can vote on favourites By: The Canadian Press OTTAWA – Many Canadians opt for beer or gin when it comes to pairing beverages with grilled food. But wine lovers can now weigh in with their picks in an online poll. In The Great Canadian Wine Match: BBQ Edition, launching Friday, wine lovers can nominate and vote for their favourite Canadian wines to pair with grilled chicken, beef, seafood, pork, vegetables and dessert. Unlike traditional competitions judged by experts, wine lovers […]

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