Spring Wines for Fish, Shellfish and Seafood

CTV News anchor Natalie Piero and I chat about wines for spring, including those that pair well with both fish and shellfish, as well as those that drink well on their own as an aperitif. Spring Wines for Fish, Shellfish and Seafood   Host: It’s the Natalie Show today ;)   Natalie: Easy to remember.   Host: Spring is here finally!   Natalie: Yes!   Host: And Natalie MacLean is here to talk about some of the spring wines.   Natalie: Absolutely!   Host: You change what you drink depending on the weather?   Natalie: Yes, I do. Like winter wardrobe, get out of those heavy sweaters, get […]

read more …

Read More

Natural Pacific Rock Oysters with Lemon Recipe Paired with Nobilo Regional Collection Sauvignon Blanc

Natural Pacific Rock Oysters with Lemon Sponsored Post by Nobilo Wines Nobilo Regional Collection Sauvignon Blanc and oysters are one of the true marriages made in heaven! The crisp citrusy flavors found in the Nobilo Regional Collection Sauvignon Blanc work superbly with lightly salty minerality of the oysters. Natural Pacific Rock Oysters with Lemon Ingredients: 12 Rock Oysters Rock Salt Lemon Method: Freshly shuck the oysters and carefully cut the oyster free from the shell. Remove any broken shell, check the oyster is clean. Be careful not to lose any of the natural juices. Serve 12 oysters on a bed […]

read more …

Read More

Icewine and Chocolate Pairing Video

In this second video chat, Karen King talks about pairing icewine with chocolate as well as being on the CBC TV show The Big Decision. You can also see the icewine cocktails we discussed in part one of our conversation … Blue Cheese and White Wine Pairing: Video Part 3 Building a Persuasive Wine Brand: Arlene Dickinson Restaurant Wine Service: The good, the bad and the ugly with Scott Carney, MS See all wine video chats here.   Icewine and Chocolate Pairing Video Natalie: We’re back with Karen King of The Ice House. We’re talking about her ice wines and some […]

read more …

Read More

Video: Icewine Cocktails and Pairing with Chili Chips

Karen King, who co-owns The Ice House in Niagara with her husband Jamie Macfarlane. In the video above, she chats about how they’re literally shaking it up with icewine, from slushies to pairings with chili snacks and wasabi peas. Click on the arrow to play the video.     Questions: You did research that revealed surprising insights about icewine in terms of who’s drinking it and when? What kind of sensory food and wine research were you doing? Icewine is probably Canada’s most iconic wine, but you’re shaking up that perception: how is your style different? Tell me about being […]

read more …

Read More

Frothy Tales from the Vino in Villa Festival: A Primer on Prosecco

By Jacky Blisson In the aftermath of the 2008 financial crisis, Prosecco sales skyrocketed internationally. The popular explanation was that Champagne drinkers were trading down to accommodate shrinking wallets. This may have been a key factor spurring the initial upswing, but Prosecco sales continue to soar, unmatched by other non-Champagne sparkling wines. Many attribute Prosecco’s long term success to its vibrantly fruity and uncomplicated style. Others suggest that the refreshingly low alcohol, typically a modest 11 to 11.5%, is the main appeal. Yet this seems an to be over simplistic analysis. It fails to take into account the incredible expression […]

read more …

Read More

Gift Wines: Tips on How Not to Send the Wrong Message in a Bottle

Leanne and I chat about how to find the right gift wine for everyone on your list on CTV News. Meanwhile, we’re chatting about the same topic with the Associated Press: Wine Gift-Giving Tips for Novice Vinophiles Trendy, tasty and one-size-fits-all, wine is a versatile holiday gift, whether you’re on your way to a house-warming or looking out for something for the in-laws. But navigating the world of wine can be a trial for the novice vinophile. Enter wine experts, who have a few tips on how not to send the wrong message in a bottle. Recon The Recipent A […]

read more …

Read More

How to Buy the Perfect Summer Wine

In this episode of our wine education video series, we look at to buy a terrific summer wine, whether it’s for fresh seafood, barbecued meats or crisp salad. Also find out why you should take another look at rose wine this summer. What’s your favourite warm weather wine? Post with permission of Canadian Press (CP). So, this summer I think it is a great time to crack open a bottle of Canadian wine. Whether you’re grilling meats on the barbecue or you’re having some fresh seafood this summer, or even field green summer salads, the range of styles here suits […]

read more …

Read More