Best Chardonnay Wine

This popular and versatile grape thrives in many different climates so the wine is produced in many parts of the world.

The wine can be soft and subtle or rich, buttery and full-bodied. In warmer regions, aromas can include ripe pears, melon and pineapple. It adapts well to oak, which adds scents of vanilla, butter, cedar, smoke and spice. However, the wine is sometimes criticized for having too much oak and alcohol.

In cooler regions, and especially with unoaked styles, the wine is more lean and acidic and offers notes of green apples, lemon and lime. In Burgundy, chardonnay makes some of the world's finest whites, referred to by their regions, such as Meursault, Chablis and Pouilly-Fuissé.

My reviews of these Chardonnay white wines are updated weekly. These Chardonnay white wines offer great taste at a good price. You'll find a definition of Chardonnay wine at the bottom of this page as well as food pairings for Chardonnay in my wine matcher. This is just a small set of my reviews, but you can get all of them when you join my wine community.


Famiglia Bianchi Chardonnay 2012
Mendoza, Argentina
June 22, 2013
Best Value White Wine

LCBO: 1461  1926 in stock

Trapiche Finca Las Palmas Chardonnay 2007
Mendoza, Argentina
June 12, 2009

LCBO: 11128659  Check Stock

Wente Vineyards Morning Fog Chardonnay 2010
Livermore, California, United States
February 18, 2012

LCBO: 175430  Check Stock
BC: 175430  Check Stock
SAQ: 10754084  Check Stock

Flat Rock Cellars Unplugged Chardonnay 2010
V.Q.A., Twenty Mile Bench, Niagara Peninsula, Ontario, Canada
June 23, 2012
Best Value White Wine

LCBO: 68015  Check Stock

Joseph Drouhin Chardonnay 2011
Chablis, Burgundy, France
March 7, 2013

LCBO: 284026  Check Stock

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Chardonnay will pair well with rich dishes such as lobster in butter sauce, beef bourguignonne, breads, cheese, poultry, egg dishes, Asian dishes with black bean sauces, and recipes that have a cream base.