Best Chardonnay Wine

This popular and versatile grape thrives in many different climates so the wine is produced in many parts of the world.

The wine can be soft and subtle or rich, buttery and full-bodied. In warmer regions, aromas can include ripe pears, melon and pineapple. It adapts well to oak, which adds scents of vanilla, butter, cedar, smoke and spice. However, the wine is sometimes criticized for having too much oak and alcohol.

In cooler regions, and especially with unoaked styles, the wine is more lean and acidic and offers notes of green apples, lemon and lime. In Burgundy, chardonnay makes some of the world's finest whites, referred to by their regions, such as Meursault, Chablis and Pouilly-Fuissé.

My reviews of these Chardonnay white wines are updated weekly. These Chardonnay white wines offer great taste at a good price. You'll find a definition of Chardonnay wine at the bottom of this page as well as food pairings for Chardonnay in my wine matcher. This is just a small set of my reviews, but you can get all of them when you join my wine community.


Chalone Monterey County Chardonnay 2010
Monterey County, Central Coast, California, United States
March 2, 2013
Top Rated White Wine

LCBO: 80226  Check Stock

Rosehall Run Unoaked Chardonnay 2010
V.Q.A., Prince Edward County, Ontario, Canada
June 22, 2012

LCBO: 834328002497  Check Stock

The Grange of Prince Edward Estate Winery Select Chardonnay 2009
Vqa, Prince Edward County, Ontario, Canada
September 13, 2013


Mount Riley Chardonnay 2011
Marlborough, South Island, New Zealand
April 27, 2013

LCBO: 32318  Check Stock

Jackson-Triggs Proprietor's Grand Reserve Chardonnay 2011
Vqa, Niagara-On-The-Lake, Ontario, Canada
January 19, 2013
Best Value White Wine

LCBO: 593996  805 in stock

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Chardonnay will pair well with rich dishes such as lobster in butter sauce, beef bourguignonne, breads, cheese, poultry, egg dishes, Asian dishes with black bean sauces, and recipes that have a cream base.